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April 18 Virtual Tasting

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$170.00
$155.00
 
SKU: BORDEAUX

2016 Cabernet Franc
2016 Petit Verdot

The wine for the virtual tastings with Dr. Jan Krupp on April 18. 

Suggested Food Pairings:

2016 Cabernet Franc - Balsamic-glazed pork tenderloin, Fontina cheese and Spinach quiche 
2016 Petit Verdot - Grilled pepper-crusted ribeye, Smoked Gouda, Warm walnuts