Red-black cherry hue; The 2003 Super Tuscan’s nose is lifted with leather, saffron black spice and freshly cracked vanilla bean. Nuanced, yet powerful flavors of red currant, roasted black cherry pie, tar and lead pencil shavings lead into a full and smooth mid-palate. The finish is long and fi nely balanced. This wine will reward those who carefully cellar for many, many years to come. Enjoy with Venison, Valentino’s lobster ravioli, Old world Prosciuto. Drink now through 2017.